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Laser Optogalvanic Studies of Helium

Thesis Info

Author

Muhammad Shoaib Shah

Supervisor

Muhammad Aslam Baig

Institute

Allama Iqbal Open University

Institute Type

Public

City

Islamabad

Country

Pakistan

Thesis Completing Year

2003

Thesis Completion Status

Completed

Page

65.;

Subject

Chemistry

Language

English

Other

Call No: 543.5 MUL; Publisher: Aiou

Added

2021-02-17 19:49:13

Modified

2023-01-06 19:20:37

ARI ID

1676710181775

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اردو اور ہندی کا لسانی رشتہ

موضوع 11:اردو اور ہندی کا لسانی رشتہ
ہندی کیا ہے؟
اکثر ماہرین زبان اس بات سے اتفاق کرتے ہیں کہ کھڑی بولی ہندوستانی کا دیوناگری روپ ہے۔ جس کی ابتداء فورٹ ولیم کالج سے ہوئی۔ موجودہ ہندی کے بارے میں یہ رائے صرف قیاس پر مبنی ہے۔اس سے پہلے کوئی تاریخی اور لسانی استدلال ایسانہیں ملتا جو ہندی کو کھڑی بولی کی روایت سے جوڑے۔دیو نام یا نام دیو اور کبیرداس کی شاعری لسانی اعتبار سے اپنے عہد کی کھڑی بولی میں سے ہے۔محض رسم الخط کی بنیاد پر اسے ہندی کی ادبی روایت نہیں کہا جا سکتا۔بالکل پدماوت، چتروالی (کتابوں کے نام) کی طرح جو اردو رسم الخط میں لکھی گئی ہیں لیکن اردو نہیں ہیں۔
بعض ماہرین ہندی کا خیال ہے کہ ہندی کی ابتدا دسویں صدی عیسوی یااس سے پہلے ہوئی۔اس نظریے کی حمایت میں جو تاریخی اور لسانی استدلال پیش کیے گئے ان کی صحت پر شبہ ہے۔ دراصل یہ غلط فہمی لفظ"ہندی" سے ہوئی جسے مغربی اور مشرقی ماہرین لسانیات نے ہند آریائی زبانوں کے مطالعے میں کثرت سے استعمال کیا ہے۔گریسن اپنی گروہ بندی میں وسطی اور اندرونی حلقے کی زبانوں کو مشرقی ہندی اور مغربی ہندی کہتا ہے۔ ماہر لسانیات ڈاکٹر سینتی کمار چیٹرجی بھی مشرقی ہندی اور مغربی ہندی کی اصطلاحیں استعمال کرتے ہیں۔اسی لفظ کو ہندی والے لے اڑے۔ انہوں نے تصور کرلیا کہ بہت پہلے قدیم ہندی ایک زبان تھی جس کی مختلف بولیوں کو بعض لسانی خصوصیات کی بنیاد پر مشرقی ہندی اور مغربی ہندی میں بانٹ دیا گیا۔اسی لیے اہل ہندی کی اکثریت آج بھی برج، فوجی، بندیلی اور اردو یہاں تک کہ بوجھ پوری، اودھی، راجستھانی اور پنجابی وغیرہ کو ہندی کی بولیاں قرار دیتی ہے۔ لیکن اس قیاس کی کوئی لسانی توضیح نہیں ہے۔ زبانوں کی اس فہرست میں اکثر وہ زبانیں ہیں...

مخطوطات السيرة النبوية في الجامعات الباكستانية فى القرن العشرين

Allah Almighty has kept many sources to save his eternal message, of writings the in biography holy his and صلى الله عليه وسلم prophet his of words golden the different scholars. This shows the importance of our sacred heritage that includes the biography of the Holy Prophet ﷺ. These hand-written books (manuscripts) consist of the exegesis of Qur’ān, Jurisprudence, Principles of Exegesis of Qur’ān and Jurisprudence, morphology, syntactic and many other sciences related to Arabic language and literature. The researcher has صلى الله عليه وسلم Prophet Holy the of biography the about manuscripts the evaluated written in different universities of Pakistan during MA, MPhil, and PhD in the 20th century. The research methodology followed in the research is descriptive. Each understudy manuscript is considered from different aspects that include different features of the work done, i. E. Language of the manuscripts, details of the original text, references of Aḥādīth, pattern of footnotes, primary and secondary sources etc. The article is divided into three main sections in the following way: First deals with Islamic Arabic Manuscripts, Second are Manuscripts in Pakistani Libraries and third are would research The. صلى الله عليه وسلم Prophet the of Sirah about Manuscripts evaluated highlight value of the Manuscripts and the critical analysis of the mistakes found in Manuscripts and it would certainly improve their language, and research pattern.

Efficacy Studies of Vitamin a Fortified Cookies in Pregnant and Lactating Women

Present project was planned to alleviate the vitamin A deficiency in pregnant and lactating women by providing vitamin A fortified cookies. For the purpose, cookies were prepared by adding two vitamin A fortificants i.e. retinyl acetate and retinyl palmitate separately @ 30, 40 and 50% RDA of pregnant (750μg) and lactating (1200μg) women. During storage studies, moisture content and TBA no. of the cookies were increased from 2.51 to 2.84% and 0.40 to 0.69mg malenaldehyde/Kg, respectively. Vitamin A losses during baking and storage ranged from 7.95 to 15.79% and 8.02 to 9.69%, respectively, among the treatments. On the basis of physico-chemical analysis, baking & storage stability and sensoric attributes, T 4 (50% of RDA; retinyl acetate) and T 7 (50% of RDA; retinyl palmitate) were selected for efficacy purposes. Selected treatments (Five cookies; 50g per day) along with placebo were provided to the respective groups of vitamin A deficient pregnant women in third trimester. Retinyl acetate and retinyl palmitate fortified cookies significantly enhanced the level of serum retinol 18.51% and 21.56% in pregnant women and 9.43 and 12.84% in lactating mothers, respectively. In placebo group, the serum retinol level was significantly decreased up to 9.32% during pregnancy with a non-significant increase 1.81% during lactation. Collectively, the serum retinol level showed a significant increase of 29.69% and 37.16% in retinyl acetate and retinyl palmitate groups, respectively during six months whereas, a significant decrease (7.68%) was found in placebo group. Moreover, significant decrease was observed in retinyl esters level during pregnancy and lactation period; 35.90 and 32.00% in retinyl acetate and retinyl palmitate groups, respectively. Similarly, the placebo group also showed significant decrease in retinyl esters (64.84%). The level of β- carotene showed significant decrease in all treatments during pregnancy and lactation. Overall, T 1 (placebo) differed entirely from other groups with 36.45% decrease as compared to groups receiving retinyl acetate (8.18%) and retinyl palmitate (6.98%) fortified cookies. Red blood cells (RBC) indices like, hematocrit (Hct), mean corpuscular hemoglobin (MCH), mean corpuscular volume (MCV) and mean corpuscular hemoglobin concentration (MCHC) significantly decreased in experimental groups during pregnancy, however, RBC indices depicted a significant increase in all groups during lactation. Collectively, a momentous increase in hemoglobin level was observed in women consuming retinyl acetate (12.31%) and retinyl palmitate (16.01%) in six months, while decrease of 6.15% was observed in placebo. The consumption of retinyl acetate and retinyl palmitate fortified cookies exhibited non-significant effects on renal & liver functions tests and lipid profile showing safety and suitability of these fortificants. Furthermore, retinyl palmitate was found to be more effective than retinyl acetate to uplift the serum retinol level in pregnant and lactating women. The upshots of the present investigation revealed that the cookies fortified with retinyl acetate and palmitate had potential to uplift serum vitamin A level in vulnerable segments with special reference to pregnant and lactating women.