Impact of Water Quality on Properties of Parboiled Rice [Ms Chemistry]

Thesis Info

Author

Sajida Nisar

Department

UMT. SS. Department of Chemistry

Program

Institute

University of Management and Technology

Institute Type

Private

City

Lahore

Province

Punjab

Country

Pakistan

Thesis Completing Year

2016

Thesis Completion Status

Completed

Page

85 . CD

Subject

Chemistry

Language

English

Other

; Call No: TP 541.3422 SAJ-I

Added

2021-02-17 19:49:13

Modified

2023-01-06 19:20:37

ARI ID

1676713751498

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Impact of Water Quality on Properties of Parboiled Rice [Ms Chemistry]

Author

Department

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Institute

Institute Type

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Country

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Page

Subject

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Other

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