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Home > Production, Purification and Characterization of Asparaginase from Bacteria E. Coli Escherichia Coli [Bs Biotechnology]

Production, Purification and Characterization of Asparaginase from Bacteria E. Coli Escherichia Coli [Bs Biotechnology]

Thesis Info

Author

Fatima Amin

Department

UMT. School of Science. Department of Life Sciences

Program

BS

Institute

University of Management and Technology

Institute Type

Private

City

Lahore

Province

Punjab

Country

Pakistan

Thesis Completing Year

2018

Thesis Completion Status

Completed

Page

42. CD

Subject

Biochemistry

Language

English

Other

English; Call No: TP 572.4 FAT-P

Added

2021-02-17 19:49:13

Modified

2023-02-17 21:08:06

ARI ID

1676714029611

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