4۔ شہادت کی ضرورت و اہمیت
کسی بھی تنارع میں فریقین کے لیے شہاد ت کا کردار بہت اہمیت کا حامل ہے ، کیونکہ مدعی (دعویٰ دار) کے لیے ضروری ہے کہ وہ ثبوت مہیا کرے ۔ بینہ ایک جامع لفظ ہے ، جس کی ایک قسم گواہی ہے۔قرآن ، حدیث اور اقوال صحابہ کرام میں جہاں جہاں بینۃ کا لفظ استعمال ہوا ہے ، اس سے مراد وہ چیز ہے جو حق کو پورے طور پر واضح کردے ۔ اکثر ثبوت کے طور پر شہاد ت یا گواہی آتی ہے ، جیسا کہ رسول اللہ ﷺ نے ارشاد فرمایا
"الْبَيِّنَةَ عَلَى الْمُدَّعِى وَالْيَمِينَ عَلَى مَنْ أَنْكَرَ۔"374
"مدعی کے ذمے بَینہ (گواہ) ہے اور منکرپر قسم۔"
معلوم ہو ا کہ مدعی اپنے دعویٰ کے ثبوت یا اپنے کسی حق کو ثابت کرنے کے لیے حاکم اسلام/قاضی کی عدالت میں کسی ایسے واضح ثبوت کو یا ایسے شخص کو پیش کرے جو اس کے دعویٰ کی تصدیق کرے۔ لفظ" شہادت " کسی کی تصدیق کرنے یا سچی خبر دینے کوبھی کہتے ہیں۔ شہادت شرعاً ایک خاص منصب اور دینی فریضہ ہے۔ اس لیے ہر شخص نہ تو اس کا اہل ہے اور نہ ہی ہر کوئی گواہی کے لیے موزوں۔ اس کے اہل صرف وہی شخص ہے جن کی سیرت و کردار پر معاشرے کو اطمینان ہو اور جو اپنے اخلاق و دیانت کے لحاظ سے عموماً لوگوں کے درمیان قابل اعتماد سمجھا جاتا ہو۔ یہی وجہ ہے کہ قاذف کی گواہی قابل قبول نہیں۔
اسلام نے سچی گواہی دینے پر زور دیا ہے ۔ مدعی کے طلب کرنے پر گواہی دینا لازم ہے بلکہ اگر گواہ کو اندیشہ ہو کہ اگر میں نے گواہی نہ دی تو صاحب حق کا حق ضائع ہوجائے گا ۔مدعی کو اگر معلوم نہ ہو کہ فلاں شخص معاملے کو جانتا...
ABSTRACT: Peanuts may be consumed in a variety of processed forms like roasted, raw and processed etc. And represent as a multimillion dollar crop worldwide with many potential dietary benefits as it contains high protein and health effective oils. Objective: The present investigation was planned to evaluate thephysio-chemical properties of peanut milk yogurt by the addition of different concentration of peanut milk (0 %, 10 %, 20 % and 30 %), skimmed milk liquid (60 %, 70 %, 80 %, and 90 %), skimmed milk powder (9 %) and sugar (1 %). Methods: The physico-chemical tests (pH, acidity, moisture, ash, fat, protein, syneresis, and viscosity) were examined after every 5 days of interval for a period of 15 days at 4 ºC. Results: The results of physico-chemical analysis revealed that pH, ash, fat, protein and viscosity decrease during storage period where as acidity, moisture and rate of syneresis increased during storage. Treatment T1 (10 % peanut milk) was comparatively best for manufacturing of peanut milk yogurt followed by T2 (20 % peanut milk + 70 % skimmed milk liquid + 9 % skimmed milk powder + 1 % sugar) while peanut milk yogurt from (30 % peanut milk + 60 % skimmed milk liquid + 9 % skimmed milk powder + 1 % sugar) had the lowest degree of firmness. Conclusions: It was noticed that correlation among fat, total solids and protein contents in peanut milk affect the extent of serum separation and pH of yogurt. The storage had significant effects on all physico-chemical parameters. Treatments had significant effect on all physico-chemical parameters
Lingua France In Pakistani Law Community: Linguistic Repretoire and Its Significance Language change is an important area for investigation. The change occurs due to different factors but the ultimate aim is better communication. Communication in social networks gives rise to language innovations. These innovations are used as typical mode of communication for the language community and serve as a lingua franca. This study explores the development of a linguistic repertoire within law community in Punjab. The focus of this research is to find out the community of law in Punjab is working as a community of practice. The research also focuses whether the use of typical terminologies used by law domain representatives and how this particular language diction helps in making the law community as a community of practice or not. The main premise is the development of lingua franca- a special development of words in the context with peculiar meanings culminating into lingua franca. The speech community in this instance is law community comprising of the stakeholders from various strata of society. The plea here is that when working as a speech community, the community of practice gives rise to a special kind of development of language having lexical items specifically for better communication. Content analysis is done of the data collected through observation and questionnaire. It is also discussed as to how community of practice gives rise to innovations. It is also analyzed that why and how innovation takes place. The researcher after spending three months among the members of law community as an observer / listener collected these words / legal terminologies with the help of an observation sheet. He has also used questionnaires for data confirmation. The research is basically qualitative but findings are also quantitatively presented for analysis. Community of Practice (CoP) with its three dimensions i.e. mutual engagement, joint enterprise and shared repertoire has been taken as a theoretical framework. After the data collection, the researcher has analyzed them according to the framework outlined by Wenger (1998) and suggested by Meyerhoff (2000). These words have also been analyzed with special reference to their use in a particular context and how its meanings change with the change of context. Within the domain of Katchehri, the use of particular lexemes help in better communication among the community members and these legal innovations can be called a form of development of lingua franca.