Home > Effect of Light With Different Wavelengths on Total Phenolics, Flavonoids Content and Antioxidant Enzyme Activities in Calli of Artemisia Absinthium L.
Umayya Tariq
Bilal Haider Abbasi
Department of Biotechnology, QAU
Mphil
Quaid-i-Azam University
Public
Islamabad
Islamabad
Pakistan
2013
Completed
90
Biotechnology
English
Call No: DISS / M.PHIL / BIO / 3478
2021-02-17 19:49:13
2023-02-19 12:33:56
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