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Home > Hrm Practices and Employee?S Performance: Moderating Role of Islamic Work Ethics and Mediating Role of Hr Outcomes in Judiciary of Punjab, Pakistan

Hrm Practices and Employee?S Performance: Moderating Role of Islamic Work Ethics and Mediating Role of Hr Outcomes in Judiciary of Punjab, Pakistan

Thesis Info

Access Option

External Link

Author

Muhammad Salman Chughtai

Institute

Virtual University of Pakistan

Institute Type

Public

City

Lahore

Province

Punjab

Country

Pakistan

Thesis Completing Year

2016

Thesis Completion Status

Completed

Subject

Software Engineering

Language

English

Link

http://vspace.vu.edu.pk/detail.aspx?id=111

Added

2021-02-17 19:49:13

Modified

2024-03-24 20:25:49

ARI ID

1676720969380

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The current aims of study is to examine the impact of HRM practices i.e recruitment & selection, training & development and performance appraisal on employee performance with mediatingrole of HR outcomes and moderating role of Islamic Work Ethics in Judiciary of Punjab, Pakistan.This study was carried on stratified sample of 193 (176 males and 17 females) staff members, study was quantitative in nature and primary data was collected through questionnaire from 193 staff members (Assistant, Senior Clerk, Junior Clerk) of Lahore High Court(Principal seat and its allied Benches-Rawalpindi, Multan and Bahawalpur). Data was investigated by descriptive statistics, correlation, alpha, linear regression and Hayes process (for mediating and moderating variables) through SPSS. Result supported the conceptual model by showing significant impact of HRM practices on employee performance. Correlation, linear regression and Hayes process analysis were used to refine and increase the accuracy of three dimensions of independent variable HRM practices, one mediating variable HR outcomes, one moderating variable IWE conforming to their relationship and impact on dependent variable employee performance. Results demonstrates that recruitment & selection and training & development has negative impact on employee performance while performance appraisal has positive impact on employee performance. There is no mediation of HR outcomes (competence, motivation and role clarity) between HRM practices (recruitment & selection, training & development, performance appraisal) and employee performance. Moderation of IWE found on employee performance without the relationship of HRM practices (recruitment & selection, training & development and performance appraisal).The study provide recommendations that management of LHC can adopt a fair recruitment & selection procedure, provide off-the-job training and evaluate the performance of employees before and after the training which enables employees to contribute for the success of the organization meaningfully
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بھانویں چھڈیا ککھ وی نئیں

بھانویں چھڈیا ککھ وی نئیں
دل فیر تیتھوں وکھ وی نئیں
سارا حسن ایہہ دنیا دا
اوہدی تاں اک اکھ وی نئیں

الشفاء بتعریف حقوقِ مصطفیٰ ﷺ کا تعارفی و تجزیاتی مطالعہ An Analytical Study of the “Al-Shifā Ba Ta‘rīf-e-Ḥuqūq-e-Muṣṭafā”

The most prominent and living name among the African biographers is Qazi Ayaz Mālkī. His book “Al-Shifā Ba Ta‘rīf-e-Ḥuqūq-e-Muṣṭafā” has an important place in the books of Sīrah and also has the status of the most popular book among all kinds of people. This book is also called Kitab-e-Shifā (meaning the one who revives hearts and heals from heart diseases). The reason for writing this book was that the people were becoming oblivious to the obligatory status and virtues of the Holy Prophet ﷺ and were becoming completely incapable of paying their dues. In these circumstances, the demand for preparation and compilation of a collection of rights and manāqibs related to it became intense and he compiled this magnificent book. On the one hand, it teaches love and respect for the Prophet (peace and blessings of Allah be upon him) and on the other hand, it mentions his rights and rewards for fulfilling them. The writing style of the book is simple and smooth as well as eloquent. The book is not so long that it would be too long for the reader to comprehend, nor is it so short that it would not be possible to get access to the concepts and demands due to its brevity. The people have made this book their favorite and have been studying it and the biographers have adopted Al-Shifā as an authoritative and reliable source. Because of its importance and usefulness, an introductory and analytical study of this book will be presented in this article.

Occurrence and Variability of B-Vitamins in Spring Wheats

Wheat is a vital crop providing important nutrients for human diet along with certain B vitamins i.e. B 1 (thiamin), B 2 (riboflavin), B 3 (niacin) and B 6 (pyridoxine) which are very important for metabolic processes of body. These vitamins are concentrated in grain outer layer thus milling process affects these vitamins to a larger extent and may reduce their level. These losses can be maintained by making yeast leavened bread and a further increase in the level of these vitamins can be achieved by escalating bread fermentation time. The present study was designed to estimate the inconsistency in B vitamin concentrations in spring wheats, grains and milling fractions of wheat, and also to identify the storing up of these vitamins from the grain to the bread for identifying the wheat varieties of elevated nutritional quality. Vitamin B concentration of ten spring wheats was determined by high performance liquid chromatography (HPLC). Different fermentation techniques (short, long and sourdough fermentation) were applied for bread preparation. Effect of these fermentation techniques on level of B vitamins (thiamin, riboflavin, niacin and pyridoxine) was also examined by HPLC and the products were evaluated for their sensory characteristics. The resultant data were subjected to statistical analysis to check the level of significance through software Statistics 8.1. Pearson’s correlation was also applied to evaluate the interdependence of different parameters studied.