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Compartive analysis of nutritional value, microbial content and heavy metals in the three kinds of poultry meat

Thesis Info

Author

Ayesha Javaid

Supervisor

Sumbul Khalid

Department

Department of Bioinformatics and Biotechnology

Program

BS

Institute

International Islamic University

Institute Type

Public

City

Islamabad

Province

Islamabad

Country

Pakistan

Thesis Completing Year

2014

Thesis Completion Status

Completed

Page

vi,61

Subject

Bioinformatics & Biotechnology

Language

English

Other

636.085 AYC

Added

2021-02-17 19:49:13

Modified

2023-01-24 16:55:32

ARI ID

1676723706711

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