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Home > An Empirical Study on Entrepreneurial Orientation and Smes Perceived Performance: Moderating Role of Transformational Leadership, Environmental Factors and Access to Financial Capital

An Empirical Study on Entrepreneurial Orientation and Smes Perceived Performance: Moderating Role of Transformational Leadership, Environmental Factors and Access to Financial Capital

Thesis Info

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Author

Fayaz, Muhammad

Program

PhD

Institute

National University of Modern Languages

City

Islamabad

Province

Islamabad

Country

Pakistan

Thesis Completing Year

2019

Thesis Completion Status

Completed

Subject

Management Sciences

Language

English

Link

http://prr.hec.gov.pk/jspui/bitstream/123456789/12116/1/Muhammad%20Fayaz%20management%20sci%202019%20numl%20isb%20prr.pdf

Added

2021-02-17 19:49:13

Modified

2024-03-24 20:25:49

ARI ID

1676724486695

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An Empirical Study on Entreprenurial Orientation and SMEs Percieved Performance: Moderating Role of Transformational Leadership, Environmental Factors and Access to Financial Capital The present study examined the relationship between entrepreneurial orientation and firm performance in Small and Medium Enterprises (SMEs) of Pakistan. Entrepreneurial orientation (EO) was evaluated on three dimensions, i.e. innovativeness, risk attitude and pro-activeness. Firm performance was measured through two dimensions, i.e. growth and profitability. The moderating effects of transformational leadership, access to financial capital and environmental factors were checked on the relationship between EO and firm performance. The population of the current study consists of all SMEs operated in Khyber Pakhtoonkhwa. The sampling framework of the current study consists of Peshawar division, which includesthree districts of Khyber Pakhtoonkhwa including Peshawar, Charsadda and Nowshera. The study used multistage cluster sampling technique; first, the study selected Peshawar division (Peshawar, Charsadda and Nowshera) on simple random sampling technique. Secondly, through proportionate stratified random sampling technique, the study selected 254 organizations. Respondents of the study include top level managers of the selected organizations. The respondents’ responses were gathered through a structured questionnaire having a five pointLikert scale. The study found that EO is positively and significantly related to firm performance. Besides, the study also found that each dimension of EO namely innovativeness, risk attitude and pro-activeness were significantly related to firm performance and its dimensions growth and profitability. Moreover, the study also found that transformational leadership moderates the relationship between EO and firm performance. Similarly, the study also found that access to financial capital moderates the significant relationship between EO and firm performance, but environmental factor does not moderate the relationship between EO and firm performance. The study finally concluded that EO had significant impact on firm performance. Based on the findings, it is recommended that SMEs should enhance entrepreneurial orientation in their respective organizations in order to improve their performance. Furthermore, the study also recommended that SMEs may improve their performance through accessibility to financial capital and the leader leadership style, i.e. transformational leadership style as it impacts organizational performance.Limitations, practical implications, recommendations and directions for future research are also highlighted.
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فصل سوم: آیاتِ استفہام میں فہمِ عبادات

دین کی اصل توحید ہے قرآن کے مطلوب انسان کی زندگی ایک اللہ کی وفادار ہوتی ہے اس کا ہر سجدہ ،ہر امید، ہر اندیشہ، ہر محبت، ہر خوف، ہر دعا ،ہر عبادت صرف اور صرف اللہ کے لئے ہوتی ہے وہ اپنے رب کے ساتھ کسی کو شریک کرنے کا تصور بھی نہیں کر سکتا اللہ کے سوا کوئی رب نہیں ہے وہ واحد و یکتا ہے وہی معبود برحق ہے ۔

اللہ تبارک وتعالیٰ قرآن مجید میں ارشاد فرماتے ہیں:

" اِنَّ اِلٰهَكُم لَوَاحِدٌ "۔[[1]]

"بیشک الہ تم سب کا ایک ہے"۔

قرآن میں بہت سے مقامات پر ہمیں توحید کا بیان ملتا ہے۔اس آیت میں الہ کی بنیادی نوعیت یہ ہے کہ معبود حقیقی سب کا ایک ہی ہے۔ اس میں تعدد کا احتمال نہیں ہے یہ خدائی اور معبودی ہے نہ اس کے سوا کسی کو معبود بنا سکتے ہیں اور نہ ہی کسی اور سے خیر کی توقع کی جا سکتی ہے۔ یہ توحید ہی سب سے پہلی اور سب سے بڑی چیز ہے جو ملت ابراہیم علیہ السلام کی وراثت کی حیثیت سے اس امت مسلمہ کی طرف منتقل ہوئی ہے ۔ اللہ تعالیٰ اپنی ذات و صفات میں یکتاو یگانہ ہے کوئی اس کی برابری کرنے والا نہیں ہے کوئی اسکا ہمسر مسلمان ہونے کے لیے ان تمام عقائد پر ایمان لانا ضروری ہے جن کو ہمیں قرآن میں حکم دیا گیا ہے۔

 ارکان"رکن" کی جمع ہے اور رکن کسی بھی چیز کا اہم جز ہوتا ہے جس کے بغیر وہ مکمل نہیں ہوسکتی ایمان کے چھ ارکان ہیں لہذا اگر ایمان کا ایک رکن بھی ساقط ہو جائے تو انسان مومن نہیں رہتا خواہ وہ لاکھ ایمان کے دعوے کرتا رہے جیسے...

بیسویں صدی كے مكالمات بین المذاہب كا تنقیدی جائزہ

Dialogue is a medium of human understanding. Through dialogue one can express himself clearly. In the modern times human civilization is globally facing so many challenges. In this situation inter-faith dialogue can bring peace in the world. Because it is dialogue which help men understand each other and bring them close to each other. But in the contemporary period inter-faith dialogues have almost failed to achieve the noble targets. This article seeks to disclose why inter-faith dialogues have so far proved meaningless.

Genetic Analysis for Grain Yield, Quality and Biochemical Traits in Wheat

Thirty genotypes of wheat (Triticum aestivum L.) developed by different wheat research institutes/ stations of Pakistan were evaluated for grain production and quality characters at PMAS-Arid Agriculture University Rawalpindi, Pakistan. Medium to high genetic diversity was seen for number of days to heading, maturity days, time required for filling of grain, plant height tillers/ m2, spikes / plant, spikelets count/spike, grains/ spike, one thousand grain weight, grain production /plant, grain moisture content, ash content, protein content, wet gluten and lysine content. These genotypes were classified into four clusters on the average linkage basis. Cluster I comprised of nine genotypes including four approved wheat varieties. Genotypes in first cluster possessed greater mean values for grain (Number/ spike, grain production/ plant, protein content, wet gluten and lysine content). Cluster II contained early maturing genotypes taking less grain filling period. Wheat genotypes in cluster III were late in flowering and maturity, whereas, genotypes in cluster IV had small stature, less spike number /plant, less grain number / spike and were also poor yielder. Eight contrasting genotypes were selected on the basis of yield and quality characters and crossed in all possible combinations to ascertain the genetic basis of variation. Results of genetic examination exposed the pronounced effects of additive variance for number of days to heading, grain filling period and grains /spike. Variance component (additive & dominance) were playing their role in the manifestation of maturity, plant tallness, tillers number in each plant, spikes in each plant, spikelets in each spike, grains number / spike, one thousand grain weight, grain production and all quality characters. Maternal effects were also observed in most of the cases. Graphical representation exhibited the involvement of partial dominance for all the characters under study, except spikelets number / spike and ash content. Spikelets number was controlled due to over dominance of gene. Scaling tests did not validate the data set of ash content for further examination i.e. estimation of genetic parameters and graphical examination. Coefficients of genotypic and phenotypic variation and heritability estimates were computed in F2 population of 8 x 8 diallel cross of wheat. Results exposed higher magnitude of genotypic variances in case of plant height, one thousand grain weight and grain production /plant. The coefficients were low for lysine content and protein content and moderate for other characters. Heritability estimates were generally high for all characters and expressed the significance of additive gene effects. The F2 data were analyzed for correlation and path coefficient analyses. Number of days to heading, maturity, plant height and weight of one thousand grains were positively linked with grain production, whereas the correlation of grain production with lysine content and protein content was negative. The results of path coefficient examination exposed that maturity days, spike number /plant and one thousand grain weight directly and positively influenced the grain yield. The direct effects of number of days to heading, plant height, protein content and lysine content on grain production /plant were negative.