Home > Exploration of Potential Sources of Salt Tolerance in Cotton Gossypium Hirsutum L.
Malik Saghir Ahmad
PhD
Bahauddin Zakariya University
Multan
KPK
Pakistan
2000
Completed
Natural Sciences
English
http://prr.hec.gov.pk/jspui/bitstream/123456789/4960/1/26.pdf
2021-02-17 19:49:13
2023-02-17 21:08:06
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Title | Author | Supervisor | Degree | Institute |
PhD | Bahauddin Zakariya University, Multan, Pakistan | |||
PhD | Quaid-i-Azam University, Islamabad, Pakistan | |||
PhD | Quaid-I-Azam University, Islamabad, Pakistan | |||
PhD | University of Agriculture, Faisalabad, Pakistan | |||
PhD | University of Agriculture, Faisalabad, Pakistan | |||
PhD | University of Agriculture, Faisalabad, Pakistan | |||
PhD | , , Pakistan | |||
PhD | Bahauddin Zakariya University, Multan, Pakistan | |||
PhD | University of Agriculture, Faisalabad, Pakistan | |||
PhD | University of Agriculture, Faisalabad, Pakistan | |||
PhD | University of Agriculture, Faisalabad, Pakistan | |||
PhD | University of Agriculture, Faisalabad, Pakistan | |||
PhD | University of Agriculture, Faisalabad, Pakistan | |||
PhD | Shah Abdul Latif University, Khairpur, Pakistan | |||
PhD | University of Agriculture, Faisalabad, Pakistan | |||
PhD | University of Agriculture, Faisalabad, Pakistan | |||
PhD | Bahauddin Zakariya University, Multan, Pakistan | |||
PhD | University of Agriculture, Faisalabad, Pakistan | |||
PhD | University of Agriculture, Faisalabad, Pakistan | |||
PhD | University of Agriculture, Faisalabad, Pakistan | |||
Title | Author | Supervisor | Degree | Institute |