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Home > Physiological and Biochemical Mechanisms of Salinity Tolerance in Different Wheat Genotypes

Physiological and Biochemical Mechanisms of Salinity Tolerance in Different Wheat Genotypes

Thesis Info

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Author

Khan, Mohammad Javed

Program

PhD

Institute

The University of Agriculture

City

Peshawar

Province

KPK

Country

Pakistan

Thesis Completing Year

2007

Thesis Completion Status

Completed

Subject

Applied Sciences

Language

English

Link

http://prr.hec.gov.pk/jspui/bitstream/123456789/4830/1/2061.pdf

Added

2021-02-17 19:49:13

Modified

2023-01-06 19:20:37

ARI ID

1676726902853

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