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Studies on Groth, Physiology and Osmotolerance of Bakers Yeast for Ethanol Fermentation from Different Sources

Thesis Info

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External Link

Author

Noor, Agha Asad

Program

PhD

Institute

University of Sindh

City

Jamshoro

Province

Sindh

Country

Pakistan

Thesis Completing Year

2007

Thesis Completion Status

Completed

Subject

Applied Sciences

Language

English

Link

http://prr.hec.gov.pk/jspui/bitstream/123456789/6284/1/4049H.pdf

Added

2021-02-17 19:49:13

Modified

2023-01-06 19:20:37

ARI ID

1676727293412

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