Studies on the Effect of Freeze Drying on some Common Indigenous Cooked Foods

Thesis Info

Author

Mumtaz Hussain

Department

Faculty of Science,Institute of Chemistry Studies

Program

PhD

Institute

University of the Punjab

Institute Type

Public

City

Lahore

Province

Punjab

Country

Pakistan

Thesis Completing Year

1977

Thesis Completion Status

Completed

Subject

Chemistry

Language

English

Added

2021-02-17 19:49:13

Modified

2023-01-06 19:20:37

ARI ID

1676728997987

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Studies on the Effect of Freeze Drying on some Common Indigenous Cooked Foods

Author

Department

Program

Institute

Institute Type

City

Province

Country

Thesis Completing Year

Thesis Completion Status

Subject

Language

Added

Modified

ARI ID

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