سری پرکاش جی
افسوس ہے کہ گذشتہ مہینہ ہندوستان کی دو نامور شخصیتوں سری پرکاش جی اور پروفیسر محمد حبیب نے وفات پائی، سری پرکاش کی شخصیت مختلف حیثیتوں سے بڑی اہم تھی، وہ ہندوستان کے مشہور فلسفی صوفی ڈاکٹر بھگوان داس کے فرزند اور پنڈت جواہر لال نہرو کے پرانے معتمد علیہ رفیق تھے، انگلستان کی تعلیم کے زمانہ سے لے کر ہندوستان کی جنگ آزادی اور اس کے بعد تک ہر مرحلہ میں دونوں کا ساتھ رہا، آزادی کے بعد سری پرکاش حکومت کے ذمہ دار عہدوں پر رہے اور بڑی خوبی سے اپنے فرائض انجام دئیے اور اپنے اخلاص اور سلامت روی کی بنا پر پاکستان میں بھی ہائی کمشنری کے زمانہ میں مقبول رہے اور دونوں ملکوں کو قریب لانے کی کوشش کی، وہ ہماری پرانی مشترک تہذیب کی یادگار اور ہندو مسلم اتحاد کے بہت بڑے علمبردار تھے اور آخر تک اس پر قائم رہے، ان کا سب سے بڑا وصف ان کی بے تعصبی، فراخدلی اور اخلاقی بلندی تھی، وہ سیاست میں بھی صداقت و اخلاص پر عامل تھے، جو آجکل کے سیاسی لیڈروں میں کمیاب ہے اس لیے آزادی کے بعد کے حالات سے بہت بددل تھے، عرصے سے خانہ نشینی اختیار کرلی تھی، لیکن کبھی کبھی اپنے خیالات اخبار کے ذریعہ ظاہر کرتے رہتے تھے، ایک دو مرتبہ پنڈت جواہرلال نہرو کے ساتھ دارالمصنفین بھی آئے تھے، اور یہاں کے بزرگوں سے ان کے تعلقات تھے، وہ جس تہذیب کی پیداوار تھے اس کا دور اب ختم ہوگیا، سری پرکاش اس کی آخری یادگار تھے، اب ایسے نمونے نہ پیدا ہوں گے۔ (شاہ معین الدین ندوی، جولائی ۱۹۷۱ء)
Religion is considered as an integral part of individuals’ daily routine practices in the society. People perform religious obligations very rigorously and avoid all the religiously declared prohibited acts. This current study aims, to identify the role of group conformity towards adopting sectarian identities by individuals with the emphasis of exploring the practices of sectarian identities that causes an environment of inter-group disintegration in the community. This study will be significant in recommending initiatives that can create an environment of harmony between people belonging to different sectarian believers. Qualitative research method was applied to analyze group conformity and individuals’ behavior towards practicing sectarian identities. Population was based on rural setup of Manddi Faiẓ Abad. Twelve participants were selected through purposive sampling technique. Structured interview guide was used as data collection tool and themes was extracted to describe existing trends and patterns regarding group conformity and sectarian identity construction. Results revealed efficacious role of group conformity to encourage individuals towards adopting and practicing any particular sectarian identity in the society. Results highlighted that, desire of getting religious hegemony and supremacy with the courtesy of group conformity that make individuals intolerant on sectarian grounds and creates an environment of disintegration in the society. Sectarian difference not only creates religious
The present investigation was an effort to explore the health claims of vitamin K enriched dietary sources i.e. cooked spinach and fermented soybean/natto against the menace of vitamin K deficiency. Initially, spinach and soybean were characterized with special reference to vitamin K contents followed by product development and finally bioefficacy study for the management of blood coagulation and vitamin K dependent proteins. The nutritional analysis indicated that spinach has ample amount of moisture followed by protein and fiber whereas soybean contains higher amount of protein and fat contents. The high performance liquid chromatography (HPLC) quantification of vitamin K revealed that phylloquinone was higher in spinach as compared to soybean. Amongst antioxidant extracts, methanolic extracts of spinach and soybean showed higher total phenolic, 2,2-diphenyl-1 picrylhydrazyl (DPPH) scavenging and antioxidant activities. During product development phase, four dietary products i.e. cooked spinach (T 1 ), reconstituted spinach (T 2 ), natto A (T 3 ) and natto B (T 4 ) were formulated. Characterization of soybean based prepared products showed improvement in nutritional status due to fermentation as compared to raw material. In the formulated products, cooked spinach (T 1 ) and natto A (T 3 ) attained higher scores for sensory profile from each category. On the basis of nutritional characterization, vitamin K contents and antioxidant potential, two best products i.e. T 1 and T 3 one from each raw material were selected for efficacy study. Bioevaluation study was carried out involving New Zealand rabbits through two sequential trials for validity of the results. Accordingly, two types of studies were conducted on the basis of different groups of rabbits i.e. study I (normal rabbits) and study II (vitamin K deficient rabbits). Moreover, three different types of dietary sources namely cooked spinach a source of phylloquinone (D 2 ), natto for menaquinone-7 (D 3 ) and synthetic menadione (D 4 ) along with control (D 1 ) were provided to the respective groups. Feed & water intakes and body weights of rabbits varied significantly (p<0.05) with vitamin K dietary sources in study II while these traits behaved non-significantly in study I. The blood coagulation parameters including bleeding, clotting and prothrombin & partial thrombinplastin times and international normalized ratio (INR) were significantly (p<0.05) reduced due to vitamin K enriched dietary sources in vitamin K deficient rabbits (study II) except fibrinogen level that was improved. The serum phylloquinone levels were increased momentously (p<0.05) during study I & II (trial 1) by 23.78, 16.71 & 10.64 and 47.58, 36.42 & 27.71% in D 2 , D 3 & D 4 groups, respectively as compared to control. Similarly, serum menaquinone-7 level was improved in D 2 , D 3 and D 4 groups by 2.59, 17.77 & 1.11 in study I and 12.74, 24.50 & 10.78% in study II (trial 1). The vitamin K dependent proteins i.e. osteocalcin was increased whilst, undercarboxylated osteocalcin (ucOC) and protein induced by vitamin K absence or antagonist-II (PIVKA-II) were decreased due to vitamin K enriched dietary sources. Likewise trend for these traits was noticed in trial 2 of both studies. The liver & kidney functioning tests and hematological values were within normal range. From the present exploration, it is concluded that vitamin K enriched dietary sources containing menaquinone-7 and phylloquinone are effective to improve the serum vitamin K status and ameliorate the coagulation and vitamin K dependent proteins related abnormalities.