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حضرت جنید بغدادی کے صوفیانہ افکار کے برصغیر کے صوفیاء پر اثرات

Thesis Info

Author

رستم علی

Supervisor

ممتاز احمد

Program

Mphil

Institute

Minhaj University Lahore

City

لاہور

Degree Starting Year

2016

Degree End Year

2018

Language

Urdu

Keywords

شخصیات

Added

2023-02-16 17:15:59

Modified

2023-02-19 12:20:59

ARI ID

1676733286622

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مفتی محمد قائم فرنگی محلی

مفتی محمد قائم فرنگی محلی
افسوس ہے کہ گذشتہ مہینہ مفتی محمد قائم صاحب فرنگی محلی نے انتقال فرمایا، مرحوم درس و تدریس اور فقہ و فتاویٰ میں خانوادہ فرنگی محل کی آخری یادگار تھے، ایک مدت تک مدرسہ حنفیہ جو نپور کے صدر مدرس رہے، مگر ادھر عرصہ سے کبرسنی کے باعث خانہ نشین ہوگئے تھے، چند برسوں سے بالکل معذور ہوگئے تھے، مگر اس حالت میں بھی افتا کا کام جاری تھا، اور مولانا محمد رضا فرنگی محلی ان کی نگرانی میں اس کو انجام دیتے تھے، فقہ کے علاوہ حدیث و رجال پر بھی ان کی وسیع نظر تھی، جس پر ان کی تصنیف معیار الحدیث شاہد ہے، اخلاق و وضعداری میں پرانے بزرگوں کا نمونہ تھے، ان کی وفات سے فرنگی محل کی علم وفضل کی آخری یادگار مٹ گئی۔ والبقاء ﷲ وحدہ۔ اﷲ تعالیٰ ان کی مغفرت فرمائے۔ (شاہ معین الدین ندوی، جنوری ۱۹۷۰ء)

فتوی اور فتاوی الکاملیہ کا تعارف و اہمیت

From the very beginning Islam has given great importance to discipline. In every facet of life discipline has a role to play. Today when we delve deep in to our lives, we are amazed as to how it has always proved its worth. It has brought the tide of revolution in everyone's mind. Similarly, the element of discipline saves a society from disruption and instability. It infuses in life satisfaction and contentment. Contrarily, indiscipline and mismanagement give birth to dejection and dissatisfaction. Time management plays a vital role in the establishment of discipline in a society. Considering the vast importance of time management in the light of discipline, the following article throws a great deal of light on it in the Islamic perspective.

Potential of Selected Agrowastes for Protection of Cereal Grains Against Aflatoxins

Storage of food stuff and cereals has been a global issue from years due to fungal infection and development of mycotoxins; the most dangerous are aflatoxins, which not only deteriorate the food quality but have carcinogenic potential for mammals. In view of nutritive value and potential of plants as safer and viable source of antifungal agents, the present research work has been designed to evaluate the antifungal activities of various agricultural wastes and some medicinal plants against the aflatoxigenic strains of Aspergilus flavus and Aspergillus parasiticus, so as to reduce the aflatoxin production in cereal grains durin storage. The antifungal components of plants were extracted using solvents like methanol, ethanol, chloroform and acetone. Antifungal activity determined by Disc Diffusion method and Minimum Inhibitory Concentration (MIC) showed that ethanolic extract of pomegranate peels exhibited highest antifungal effect against both tested fungi with maximum zone of inhibition 38 mm for A. paracitus and 37 mm for A. flavus, however, the least effect was observed by ethanolic extract of sugarcane baggasse with minimum DIZ value of 10 mm against both fungi. Crude extracts having good antifungal activity were analyzed for antifungal constituents (phenolic acids) by GC-MS. Total of 8 phenolic acids like gallic acid, cinamic acid, benzoic acid, vanillic acid, protocacheuic acid, ferulic acid, caffeic acid, and para-coumaric acid were identified on the basis of availability of standard chemicals and spectral data. Significant variation (P<0.05) was found among concentration of phenolic acids detected in different tested plant extracts. The cereal grains (wheat, maize and rice) inoculated with A. flavus and A. parasiticus were stabilized with 5 plant materials at three different concentrations (5, 10, and 20%) and stored at two different conditions of temperature and moisture (25 o C temperature and 18% moisture and 30 o C temperature and 21% moisture) for a period up to 9 months. After regular interval of time, qualitative analysis by TLC and quantitative estimation by HPLC was performed. Among the investigated plants pomegranate peels and neem leaves (20 %) were found to be most effective and they fully inhibit aflatoxin B 1 synthesis (100%) by both tested fungi at all cereals (maize and rice and wheat) and B 2, G 1 and G 2 synthesis at 25 o C temperature and 18% moisture level. Whereas, at high temperature and moisture level (30 o C and 21%) neem leaves and pomegranate peels fully inhibited aflatoxin B 1 synthesis by both tested fungi in wheat and maize but did not show complete inhibition of aflatoxin B 1 synthesis in rice. Generally the order of inhibitory potential of investigated plants at 20 %concentration against aflatoxins synthesis by both tested fungi was as neem leaves > pomegranate peels > citrus leaves > citrus peels > kikar leaves. Finally statistical analysis was applied on triplicate optimized samples using mean, standard error, and analysis of variance ANOVA. Significant differences of mean were calculated using Least Square Difference (LSD) test. Overall results of the current study showed that neem leaves and pomegranate peels can be used directly or to develop agents to control the production of aflatoxin in cereals effectively in controlled moisture and temperature conditions.