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Gamma-Operations in Topological Spaces

Thesis Info

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Author

Hussain, Sabir

Program

PhD

Institute

Bahauddin Zakariya University

City

Multan

Province

KPK

Country

Pakistan

Thesis Completing Year

2007

Thesis Completion Status

Completed

Subject

Mathemaics

Language

English

Link

http://prr.hec.gov.pk/jspui/handle/123456789/569

Added

2021-02-17 19:49:13

Modified

2024-03-24 20:25:49

ARI ID

1676726250868

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In 1997, S. Kasahara [51] defined an operation α on Topological Spaces and introduced the concept of an α-closed graph of a function. In 1983, D. S. Jankovic [48] defined α-closed set and further investigated functions with α-closed graphs. In 1992, F. U. Rehman and B.Ahmad [91] introduced the notions of γ-interior, γ- boundary and γ-exterior points in the Topological Spaces and studied their properties. They studied properties and characterizations of (γ,β)-continuous mappings introduced by H. Ogata [88]. They also studied some interesting characterizations of (γ,β)-closed (open) mappings in Topological Spaces. In [41], S. Hussain investigated the basic properties of γ-operations in Topological Spaces by introducing γ-limit point, γ-derived set, γ-dense in itself, γ-nbd. and γ-nbd. system. H. Ogata [88], introduced the notions of γ-Ti spaces, for i=0, 1/2, 1, 2 and studied their properties. The properties of (γ,β)-continuous functions have also been studied in General Topological Spaces as well as in γ-T2 spaces. The concept of γ-convergence of a sequence, and its properties have been defined and investigated in γ-T2 spaces. Concepts like γ*-regular space in Topological Spaces have also been defined and their properties in γ-T2 space have been explored in [8]. The study of semi-open sets and their properties was initiated by N. Levine [63] in 1963. The introduction of semi-open sets raised many basic General Topological questions, which has thus far led to a productive study in which many new mathematical tools have been added to the General Topology tool box. Many new notions have been defined and examined. Many new properties and characteristics of classical notions have been studied. The purpose of this thesis is to study these notions in terms of γ-operations in Topological Spaces We divide the work into seven chapters. In 1975, Maheshwari and Prasad [67], have defined new axiom called s- regularity, which is strictly weaker than regularity (without T2). In 1982, C. Dorsett [30], defined and investigated a separation axiom called semi-regular space. It is shown [30] that s-regularity is weaker than semi-regularity. A new class of regularity called s*-regular spaces, PΣ and weakly PΣ spaces, locally s-regular space, P-regular space and γ*-regular space have been defined and studied in [19], [52], [59] and [8]. In chapter 1, we discuss the characterizations and properties of γ- convergence, γ*-regular, γ0-compact, γ-locally compact and γ-normal spaces. In section 2, we investigate the characterizations of γ-convergence, γ*-regular spaces defined in [8]. In section 3, we define and discuss the γ0-compact space, which is the generalization of compact space, and study the properties of γ0-compact space in (γ,β)-continuity defined and investigated by H. Ogata [88] and further studied by F. U. Rehman and B. Ahmad [91]. Several properties and characterizations of γ0- compact space have been explored in this section. In section 4, we define and investigate γ-locally compact space in General Topological Space as well as in γ-T2 space [88]. It is interesting to mention that every γ0-compact space is a γ-locally compact space. In section 5, we define γ-normal space which is independent of normal space. We study its properties and characterizations in γ-T1 spaces under (γ,β)- continuous functions defined in [88]. In chapter 2, we define a new space called γ-connected space. It is remarkable that the class of connected spaces is the subclass of class of γ-connected spaces. In section 2, we study the characterizations and properties of γ-connected spaces and then properties under (γ,β)-continuous functions [88]. In section 3, we define and explore the characterizations of γ-components in a space X. In section 4, we define and discuss a new notion called γ-locally connected space which generalizes locally connected space. In section 5 and 6, we define and investigate γs-regular and γs- normal spaces. Here we also study the relation of γ0-compact, γ-T2 spaces and γs- normal spaces. In chapter 3, we define γs-connected space and γs-locally connected space and analyze their many interesting properties and characterizations. We also define and explore the properties of γs-components in a space X. In 1992 (respt. 1994), J. Umehara, H. Maki and T. Noir (respt. J. Umehara) [97] (respt. [98]) defined and discussed the properties of ( γ,γ ′)-open sets, ( γ,γ ′)- closure, and ( γ,γ ′)-generalized closed sets in a space X. In chapter 4, we continue to discuss the properties of (γ,γ ′)-open sets, (γ,γ ′)-closure, (γ,γ ′)-generalized closed sets [97] which generalizes the γ-open sets, γ-closure and γ-generalized closed sets defined by H. Ogata [88] and further investigated in [91] and [7]. It is interesting to Remark 4.2.9 that the class of (γ,γ ′)-open sets contains the class of γ-open and the class of γ ′- open sets. In section 2, we define and discuss the properties of (γ,γ ′)-interior, (γ,γ ′)- closure and (γ,γ ′)-boundary. In section 3, we define and explore many interesting properties of τ(γ, γ ′ ) - cl (A) and (γ,γ ′)-generalized closed sets [97]. It is necessary to mention that τ(γ, γ ′ ) - cl (A) generalizes τγ - cl (A) defined by H. Ogata [88]. We also examine the relation of τ(γ, γ ′ ) - cl (A), cl(A), clγ(A ) and cl(γ, γ ′) (A) in Theorem 4.3.14 (1). In section 4, we define and explore the properties of (γ,γ ′)-nbd and (γ,γ ′)-nbd base at x which generalizes γ-nbd and γ-nbd base at x defined in [7]. In section 5, we define (γ,γ ′)-T1 space and describe many of their characterizations and properties. We also define and explore (γ,γ ′)-derived sets which generalizes γ-derived sets defined in [7]. In chapter 5, we define a new class of continuous functions called Bi (γ,β)- continuous functions and investigate several properties and characterizations of Bi (γ,β)-continuity and Bi (γ,β)-open (closed) functions. In 1963, Levine [63] defined semi-open sets in a space X and discussed many of its properties. In 1997 (2005), A. Csaszar [25-26] defined Generalized Topological Spaces. In 1975, Maheshwari and Prasad [61] introduced concepts of semi-T1 spaces and semi-R0 spaces. In 2005, A. Guldurdek and O.B. Ozbakir [40] defined and discussed γ-semi-open sets using γ-open sets in Topological Spaces which are different from the notions of γ-open sets introduced and studied by H. Ogata [88] in 1991. So far several researchers worked on the findings of H. Ogata and a lot of material is available in the literature. In sections 2 and 3 of chapter 6, we introduce the concept of γ*-semi-open (which generalizes γ-open sets defined in [88]), γ*-semi- closed sets and γ*-semi-closure, γ*-semi-interior sets in a space X in the sense of H. Ogata [88]. It is also shown that the concept of semi open sets and γ*-semi-open sets are independent of each other. In view of the findings of [40], we also introduce γ Λγs − set and Λs − set by using γ*-semi-open sets. Moreover, we show that the concepts of g. Λ s − set , g. V s − set , semi-T1 space and semi-R0 space can be generalized by replacing semi-open sets with γ*-semi-open sets for an arbitrary monotone operator γ∈Γ(X). In section 4, we discuss the several properties of γ*-semi- open sets by defining and studying γ*-semi-interior, γ*-semi-closure, γ*-semi- boundary and their relations between them. In 1963, Levine [63] defined the notion of semi-continuous function. Since then, this notion has been extensively investigated. Cameron and Woods [23] and Abd El-Monsef et-al [1] have independently defined s-continuous and strongly continuous functions respectively. In 1994, M. Khan and B. Ahmad [55] introduced almost S- continuous functions. They showed that almost S-continuous have certain similar properties to those of strongly θ-continuous functions obtained by Long and Herrington [65]. In section 2 of chapter 7, we introduce and investigate the notion of γ-semi-continuous function. It is shown that γ-semi-continuous functions have certain similar properties to that of semi continuous functions [63]. Although γ-semi- continuous functions and semi continuous functions are independent of each other. In section 3, we define and explore many interesting properties and characterizations of γ-semi-open (closed) functions. In section 4, we define γ*-irresolute functions and discuss the properties and characterizations in terms of γ*-semi-derived sets and γ- semi-T2 space In section 5, we define and study the γ-pre-semi-open (closed) functions in space X. We explore the properties and characterizations of them in terms of γ*-semi-interior, γ*-semi-closure, (γ,β)-continuous, and (γ,β)-open (closed) functions [4], [88], [91]. In the end, we study the relationship between γ-pre-semi- open (closed) functions and γ*-irresolute functions." xml:lang="en_US
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ماں دی ممتا

ماں دی ممتا

پرانے زمانے دی گل اے کہ اک پنڈ دے لوک بہت ای ظالم سن۔ خاص طور تے اوہ پرندیاں دا شکار کردے۔ درختاں اتے چڑھ کے اوہناں دے آہلنیاںوچوں انڈے یاں بچے کڈھ لیندے سن۔ ایس پنڈ دے باہر اک بہت وڈا بوڑھ دا درخت سی۔ اوتھے اک طوطے نے آہلنا پایا۔ اک طوطا تے طوطی گلاں کردے نیں طوطا طوطی نوں آکھدا اے:

طوطیے من موتیے ایس نگری نہ جا

ایس نگری دے جٹ برے نیں پھائیاں لیندے پاء

اگوں طوطی جواب دیندی اے:

طوطیا من موتیا ٹاہلی میرے بچڑے لک ٹنوں ٹنوں

اوہناں دے دو چھوٹے بچے وی ہوندے نیں۔ طوطا آکھدا اے کہ میں پنڈ جاندا ہاں تاں جے بچیاں لئی کجھ کھاون لئی لے آواں۔ طوطی آکھدی اے۔

طوطیا من موتیا ٹاہلی میرے بچڑے لک ٹنوں ٹنوں

میں اپنے بچیاں نوں چھڈ کے نئیں جا سکدی جے میرے بچیاں نوں کجھ ہو گیا تاں میرا لک ٹٹ جاوے گا۔ میں مر جاواں گی۔ طوطا جان لگدا اے تے طوطی آکھدی اے۔ کہ توں ایس نگری نہ جا۔ ایس نگری دے لوک بہت برے نیں۔ اوہ تینوں قید کر لین گے تے جے تینوں کجھ ہو گیا تاں ساڈا کیہ بنے گا۔ طوطا ایہہ گل سن کے چپ کر کے بہہ جاندا اے۔ اوہ ٹاہلی تے بیٹھے ہوندے نیں تے جیہڑا وی مسافر ٹاہلی دے کولوں لنگھ دا اے۔ اوہ ایہو آکھدی اے۔

ٹاہلی میرے بچڑے لک ٹنوں ٹنوں

اک دن اک راہ گیر دھپ توں بچن لئی ٹاہلی تھلے بہہ جاندا اے۔ اوہدے کول روں ہوندا اے۔ طوطی روں ویکھ کے اوس نوں آکھدی اے۔

صحیح بخاری کی کتاب التفسیر کے فنی مباحث کا اختصاصی مطالعہ

The book of tafseer of Sahi Bukhari is most comprehensive book among the books of Hadith and on the basis of many features, it is considered superior to many other books of Hadith. Imam Bukhari annotates each surah one by one in his book of tafseer and constructs 114 chapters equal to the number of surah and these chapters carry 548 hadith of Zikr in which 465 are Mosool and remaining are mualaq and 100 hadith are not described before and remaining are repetitive. Imam Bukhari implements both style of description that is tafseer bil masaur and tafseer bil rai which proves the fact that Imam Bukhari supports the style of tafseer bil rai mehmood. Many Quranic information can be collected from book of tafseer for example: sabub nazool, makki & madni, ilmul qirat, ghareebul quran etc. The derivation of these features the book of tafseer of Sahi Bukhari is not the end but it is a starting point for new study.

Ecological Modulation of Phytosterol of Selected Food Commodities to Control Hyperlipidemia

The present study was aimed to improve the phytosterol contents in food commodities. Plant microbe interaction is an efficient and ecofriendly way to induce nutritional or desired contents, plant biochemicals to get improved food crops. The present study addresses the issue of nutritional improvement of food crops to provide healthy food, to the people for global green food security. The plant microbe interactions establish a direct relation with plant throughout its development. This resistance termed as induced systemic resistance (ISR) can be achieved applying non-pathogenic bacterial strains. This phenomenon of ISR has been used to manage barley crop using Acetobacter aceti as a biological inducer. Initially, staple food crops Triticum aestivum (wheat), Cicer arietinum (white chickpea), Cicer arietinum (black chickpea), Hordeum vulgare (barley), Oryza sativa (rice), Zea mays (corn) and Pennisetum glaucum (millet) were screened for their phytosterol contents on the basis of their nutritional quantities e.g. biochemicals, physical texture, vitamin contents. All these staple crops were evaluated through transcriptional analysis of squalene synthase (SS) genes which have a direct relation with increased phytosterol production. Biochemical analyses were performed using standard procedures and it was recorded that food crop varieties exhibit variable levels of pectins, alkaloids, saponins, phenolics, terpenoids, phytosterols and flavonoids. High nutritional and biochemical staple food varieties were screened. Barley (Hordeum vulgare) screened out among other staple food crops showed the maximum amount of phytosterols 0.239 ± 0.04 g/kg and other plant biochemicals which are essential in plant growth. These phytosterols compounds are one of the documented remedies for the treatment of hyperlipidemia. Thus, regular consumption of food with high contents of phytosterols controls lipid absorption most efficiently than other food products. Additionally, its dietary benefits and nutritional facts further support its use as most recommended staple food crop worldwide. Squalene synthase expression analysis including a family of genes i.e. SSA, SS1, SS2 and SS3 was carried out using reverse transcription polymerase chain reaction (RT-PCR) in selected staple food crops yielding elevated expression of the most of these genes. Maximum expression of SSA was recorded in chickpea black 64.3 ± 4.63 ng/5μL, which was closely related to barley and chickpea white with 62.91 ± 4.23 and 60.8 ± 3.98 ng/5μL respectively. Wheat and millet exhibited close expression of SSA gene 54.87 ± 3.86 and 54.79 ± 3.68 ng/5μL respectively. Comparatively, rice showed lesser expression of SSA gene 50.07 ± 3.01 ng/5μL, whereas, corn recorded least expression with 28.92 ± 1.27 ng/5μL. Gene SS1 showed maximum expression in barley along with chickpea black and corn 30.14 ± 1.78, 29.91 ± 1.69 and 29.0 ± 1.03 ng/5μL. SS2 gene recorded its maximum expression in barley 41.7 ± 1.99 ng/5μL, chickpea black 39.8 ± 1.98 ng/5μL and corn 37.9 ± 1.76 ng/5μL. Wheat 37.2 ± 1.69 ng/5μL showed no difference in SS2 gene expression than corn, however, SS2 was significantly less expressive in millet 33.8 ± 1.31 ng/5μL and chickpea white 33.1 ± 1.29 ng/5μL. SS3 gene is mainly responsible for squalene production in wheat 44.21 ± 2.43 ng/5μL. Among other staple food crops barley, 42.84 ± 2.16 ng/5μL and chickpea black 42.39 ± 2.01 ng/5μL recorded a second highest expression of SS3 genes. Following with corn 41.86 ± 1.97 ng/5μL, rice 40.87 ± 1.46 ng/5μL and white chickpea recorded 39.8 ± 1.16 ng/5μL. whereas, millet recorded no SS3 gene expression. Different strains of bacillus i.e. AC1, AC2, AC3…AC8 was analyzed as plant inducers and AC8 was screened out as the best inducer in barley. It induced highest quantities of phtosterols 0.008 ± 0.001 g/kg including other biochemicals (i.e. phenolics, alkaloids and terpenoids). AC8 also showed its maximum activity in SS gene expression analysis. The most expressive gene recorded under AC8 treatment was SSA, which has the maximum role in the up regulation of squalene synthase and phytosterols. SS2 reported second highly induced gene against AC8 treatment. SS3 recorded at third level. SS1 was reported as the least expressive gene. AC8 reported as the most favorable microbial strain which showed the best relationship with barley and reported the maximum genetic expression of SSA. AC7 reported as least significant strain in an expression of gene SS1. The current study revealed that among eight microbial strains AC8 had a maximum potential to increase ascorbic acid, pantothenic acid, pyridoxine, thiamine and riboflavin in barley than other microbial strains. AC8 screened out among other microbial strains on the basis of its high vitamins induction potential. AC3 plus AC6 were reported second in the recorded list although other strains had a chronological reduction in vitamins as AC2 > AC7 > AC4 > AC5 and AC1. Overall temperature variation results revealed that AC8 treated barley showed significant induction of phytosterols 0.009 ± 0.003 g/kg and vitamins at T3 (26.5 ± 1.5 °C). Chromatographic techniques such as preparative thin layer chromatography (PTLC), column chromatography (CC) and gas chromatography mass spectrometry (GCMS) were used to identify bioactive compounds of A. aceti. Identified bioactive compounds were responsible for vitamins and phytosterol induction in barley. A total of 13 bioactive compounds were identified through bioactivity guided assay and were analyzed through principle component analysis. Mainly four chemical compounds i.e., quinolinic acid, pyridoxic acid, p.Aminobenzoate and α-Oxobutanoic acid were evaluated through PCA directly associated with increased vitamin contents. Solvent system chloroform: ethanol (4:1) was used to extract bioactive compounds of A. aceti from its crude metabolites. Selected crops were tested against cholesterol reduction in albino rats. The rats were fed with different selected crops and found that the barley 121.7 ± 6.26 mg/dl reduced maximum blood cholesterol level. The selected crop barley was further treated with eight different bacterial strains to enhance its nutritional values and checked against cholesterol reduction. The AC8 treated barley 119.9 ± 5.19 mg/dl reported a maximum reduction in total cholesterol. Following with AC8 treated barley grown at T3 (26.5 ± 1.5 °C) temperature reported maximum cholesterol reduction with 112.6 ± 4.16 mg/dl. This study on small-scale produced good results in the rhizospheric induction of microbes in barley crop. This association promoted the production of phytosterols, vitamins and other nutrients in barley crop. Such barley crop fortified with nutrients could be used to manage the lipid metabolic syndrome for a healthy life.